Koza Electrical Deck Oven provides a highly precise baking performance with heating sensors for each point in the baking area, preventing overbaking and ensuring even baking, while also providing energy saving.

Koza, with its high quality, consistent baking performance, and energy saving features, will provide convenience in the baking process of all pastry and bakery products, and with its satisfying results, it will play a significant role in the growth of your business.

Koza Electrical Deck Oven is designed to provide consistent heat distribution and precise temperature control, allowing you to bake your products perfectly every time.


Technical Features:
o Autostart
o Piston oven door
o Manual klappe system
o Hood with extractor fan
o Max Oven Degree 300 °C
o Heat resistant baking stone
o Max Fermentation Degree 100 °C
o Strong insulation and energy saving
o Manual and automatic steam system
o High temperature resistant door gasket
o High temperature resistant lockable wheel
o Protection relay against voltage fluctuations.
o 100 recordable programs with 5 steps in each.
o Tempered door glass, easy to dismantle and clean.
o In each deck top and bottom degree can be adjusted with differently for sensitive baking


Inner dimensions:
60x80 cm 9,25 Kw per storey. 2 pcs of 40x60 cm tray capacity.
80x60 cm 6,65 Kw per storey. 2 pcs of 40x60 cm tray capacity.
120x80 cm 13,2 Kw per storey. 4 pcs of 40x60 cm tray capacity.
120x120 cm 16,7 Kw per storey. 6 pcs of 40x60 cm tray capacity.
120x160 cm 20,8 Kw per storey. 8 pcs of 40x60 cm tray capacity.
120x200 cm 24,5 Kw per storey. 10 pcs of 40x60 cm tray capacity.