Montaina Gas Deck Oven, with its completely unique interior design and burner system, allows for different settings of up and down temperatures on each level. This enables you to bake all types of delicate products evenly with maximum efficiency.

Montania Gas Deck Oven, with its unique interior design and burner system, as well as its operation with gas, will make a significant contribution to energy savings for your business, in addition to providing consistent heat distribution.


Technical Feautures:
o Manual klappe system
o 8 recordable programs
o Hood with extractor fan
o Max Oven Degree 300 °C
o Heat resistant baking stone
o Max Fermentation Degree 100 °C
o Strong insulation and energy saving
o Manual and automatic steam system
o High temperature resistant door gasket
o High temperature resistant lockable wheel
o Tempered door glass, easy to dismantle and clean.
o In each deck top and bottom degree can be adjusted with differently for sensitive baking

Inner dimensions:
120x80 cm, 4 pcs of 40x60 cm tray capacity.
120x120 cm, 6 pcs of 40x60 cm tray capacity.